Crowdie is the traditional soft cheese of the Highlands and Islands.

It's melt in the mouth, creamy flavour comes from the fresh full cream milk we use to make it in our Croft Dairy.




Try it in a Smoked Salmon Roulade or wrap fresh Ham or Salami around it.

You can pipe it onto biscuits or tartlets for a delicious canapé or simply spread it on an Oatcake.

Our Crowdie is supplied in 200 gram resealable tubs and should be kept refrigerated.

Our Crowdie is available form local stockists but is not suitable for sending through the mail.